![]() All Rights Reserved.Ĭanada: Adults and youth (ages 13 and older) need an average of 2,000 calories a day, and children (ages 4 to 12) need an average of 1,500 calories a day. Click here for SMS term and conditions for terms and conditions. Customer responsible for all applicable taxes. Conveniently located at Indiana and Stevens. Minimum purchase may be required for delivery. Our 502 W Indiana Pizza Rita DELIVERS to Downtown, Brownes Addition, South Hill, West Central, North Central, SCC, and Esmerelda areas of Spokane. Delivery fee may apply and may not be subject to discount. Limit seven toppings to ensure bake quality. Certain toppings may be excluded from special offer pizzas or require additional charge. In 1998, a great location and the desire to produce superb pizza led Dan and Ken Bothman to create La Fiamma Wood Fire Pizza. Some offers may be available online only. Some offers require the purchase of multiple pizzas. All beverage related trademarks are registered Trademarks of PepsiCo, Inc. Not valid with any other coupons or discounts. Pizza Colin also offers gluten free crust medium-sized pizzas, and they accept all competitor coupons and offers, current and expired.Offers good for a limited time at participating U.S. Sides on offer are wings, crispy and cheesy eights (house-made breadsticks), and apple and berry eights (mini turnovers with white caramel frosting). Toppings at Pizza Colin include pepperoni, ground beef, sausage, mushrooms, olives, green peppers, onions, ham, pineapple, bacon, tomatoes, jalapenos, pepperoncinis, anchovies, chicken and garlic. There were also murmurs of a “secret menu” at Pizza Colin, which will be made more public in the future. Pizzas offered at Iron Horse include the Hipster Delight, the Marketer and the Iron Horse Special, an employee favorite. Lamb and several other employees met with the Iron Horse staff, where they tasted pizzas and paired them with Iron Horse beers. On top of their usual menu, Pizza Colin features a custom made menu for the Iron Horse Pub next door, where customers can enjoy pizza accompanied by a local brew. “Customers may have to get used to the new name, but they’ll still enjoy the same great pizza.” “This is a well-oiled machine,” Lamb said. Pizza Colin’s menu will still feature customer favorites such as Rita’s Real Pizza, a pizza with pepperoni, sausage, beef, olives, onions, green peppers and mushrooms and the pounder, a large pan pizza that boasts 11 toppings. It’s crazy how life turned out like this.” “I always told Rita I was going to get a job here, and then I finally did. ![]() I used to get a pizza here every day,” Lamb said. “I was a huge customer before I worked here. He is fond of the opportunities the pizza shop provides, considering its location in the heart of Ellensburg. As an anthropologist, he is interested in people and enjoys working with them. Check our Deals page regularly for coupons and limited time offers that are available for delivery, carryout, or pickup through The Hut Lane drive-thru (at participating Pizza Hut locations). Lamb doesn’t consider himself a pizza chef. At Pizza Hut, we take pride in serving Tucson delicious pizza at prices that don’t break the bank. “The business was for sale,” Lamb said.“I bought it so I could keep my job because I like my job.” Before working at Pizza Rita, Lamb never had a job in the food industry. Lamb never dreamed of owning a pizza joint or any other restaurant for that matter. “Colin is going to do well because he loves Ellensburg so much,” Ritter said. When she left, Ritter made Lamb the manager of the Ellensburg shop.Īfter deciding to go to nursing school, Ritter chose to put the Ellensburg storefront up for sale, and Lamb opted to buy the store himself. Ritter lives in Spokane, where she manages Pizza Rita’s four other stores. He met previous owner Rita Ritter during his freshman year. ![]() Lamb graduated from Central in 2009 with a Bachelor’s in anthropology and is now a graduate student in resource management. Many may have seen Lamb around town delivering pizzas in his green, retro Volkswagen van. “It’s not nearly as Italian as Rita,” new owner Colin Lamb, who has worked at Pizza Rita for two and a half years said. The easiest change to identify in the restaurant will be its name: Pizza Colin. The downtown storefront and menu will remain, and pepperoncinis will even be included in orders now. Although local pizzeria Pizza Rita changed ownership on Feb.
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